carbonate


Kombucha 102: How to bottle and carbonate

So you’ve finished Phase 1 of making Kombucha, and you’ve got a tangy, slighty-sweet tea that tastes ok, but not great. I promised you it was a tasty drink and you now you’re starting to wonder if I’m one of those health nuts who calls foul things nice, just because they’re healthy. Phase 2 of the process is where we make kombucha taste great, bottle it and naturally carbonate it. You’ll soon end up with a delicious fizzy drink that I promise you’ll love! Sometimes called second fermentation, but what I call the Flavour Phase.┬áIt is optional (some people do […]

flavoured kombucha